Biscuit Tostadas

"This is something my kids love the eat and have become great at helping me make 'em."
 
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Ready In:
42mins
Ingredients:
7
Serves:
16
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ingredients

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directions

  • In a large skillet, cook and crumble beef, salt, and pepper until beef is browned and no longer pink; drain off fat.
  • Add 1 1/2 cups salsa; stir and cook until heated.
  • Take each biscuit and split in half.
  • On an ungreased baking sheet, flatten each biscuit half into 4-inch rounds.
  • Bake at 350 degrees for 10-12 minutes or until golden brown.
  • Top each biscuit round evenly with meat mixture, chees, lettuce and remaining salsa.
  • Sprinkle with salt and pepper to taste.
  • Serve warm.

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