Biscuits & Ham Gravy

Name: Biscuits & Ham Gravy
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 6 serving(s)
Ingredients: 10 ounces ham or 10 ounces Canadian bacon; 2 tablespoons butter; 1 small onion, finely chopped; 2 tablespoons flour; 1 tablespoon flour; 1/4 cup white wine; 1 cup milk; 3/4 cup chicken broth; 3 tablespoons chopped parsley; salt and pepper

Submitted by DSimone

"Delicious variation on an old southern tradition."

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Ready In:: 20mins
Ingredients:: 10
Serves:: 6

ingredients

10 ounces ham or 10 ounces Canadian bacon
2 tablespoons butter
1 small onion, finely chopped
2 tablespoons flour
1 tablespoon flour
¹⁄₄ cup white wine
1 cup milk
³⁄₄ cup chicken broth
3 tablespoons chopped parsley
salt and pepper

directions

Heat skillet and saute ham. Set aside. Toss with 1 tbs flour.
Add butter and onions. Cook until softened. Add 2 tbs flour, stir well. Add milk, broth, and wine. Whisk until combined and allow to thicken, about 6 minutes. Add parsley and ham. Cook an additional 5 minutes. Add salt and pepper to taste.
Serve over hot biscuits.