Bishop's Brown Derby With Diablo Sauce

“This comes from a restaurant that was very popular in Tulsa. It has been decades and it is said that people still request this recipe. I got this recipe out of the Tulsa paper.”
READY IN:
1hr 5mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. For the Diablo sauce:.
  2. In large sauce pan mix first 7 ingredients.
  3. Bring to a boil.
  4. In a small pan, melt margarine and gradually add flour, stirring until smooth.
  5. Add gradually to sauce mixture until desired thickness is reached.
  6. It is best to taste the seasonings as you mix the ingredients so that the sauce is to your desired taste.
  7. You may find that you want to increase or decrease certain ingredients to suit your taste.
  8. For the Brown Derby:.
  9. Lightly mix all ingredients and shape into 8 patties.
  10. Broil on a grill to your liking.
  11. Place on plates and cover with Diablo sauce.
  12. This can be served with practically anything on the side.
  13. French fries, fried potatoes etc.
  14. NOTE: You may lose some of the flavor but the patties are still tasty if cooked inside in a skillet over medium heat.

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