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Bisquick Chocolate Chip Cookies

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“I found these on the Betty Crocker web site and changed it a little after reading the reviews on that site. Came out awesome!”
READY IN:
25mins
SERVES:
24
YIELD:
2 dozen
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 375°F.
  2. In large bowl, mix butter, both sugars, vanilla and egg.
  3. Stir in Bisquick mix, chocolate chips and nuts.
  4. Onto ungreased cookie sheet, drop dough by rounded teaspoonfuls about 2 inches apart; flatten slightly.
  5. Bake 8-10 minutes or until golden brown. Remove from cookie sheet to cooling rack.

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