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Bisquick Fruity Yogurt Pancakes

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“These are great! I made these for my Mother.”
READY IN:
25mins
YIELD:
12 pancakes
UNITS:
US

Ingredients Nutrition

Directions

  1. Beat all ingredients with wire whisk or hand beater until well blended. The batter will be thick.
  2. Pour batter onto hot griddle, by spoonfuls, grease if necessary, spread lightly.
  3. Cook until edges are dry. Turn, cook until golden brown.

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