STREAMING NOW: Simply Nigella

Bisquick Pudding Cookies

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Convenient food cookies. Instant pudding and Bisquick what could be easier? I've used butterscotch and chocolate pudding mixes with good results. When I do that I usually add 1 cup butterscotch chips or semi-sweet morsels.”
8 cookies

Ingredients Nutrition

  • 1 (3 1/2 ounce) package instant vanilla pudding, i have also used butterscotch and chocolate with good results
  • 1 cup Bisquick
  • 14 cup vegetable oil
  • 1 large egg
  • 1 cup semisweet chocolate morsel (optional)


  1. Preheat oven to 350°F.
  2. In a large bowl mix Bisquick and pudding mix.
  3. Stir in vegetable oil and egg with a wooden spoon until dough forms a ball.
  4. Shape dough into 1/2-inch balls.
  5. Place onto ungreased cookie sheets.
  6. Flatten with bottom of a drinking glass.
  7. Sprinkle with sugar, can use colored sugar for the holidays.
  8. Bake for 5-8 minutes.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a