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“These are crisp and light.”
READY IN:
13mins
YIELD:
12 waffles
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt margarine and cool until it won't scramble the eggs. Add eggs and vanilla to margarine and whisk together. Add club soda. Add bisquick and mix. There will be lumps but most will come out. Cook in a waffle iron until golden.

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