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“I found this recipe years ago in a kids cookbook that had a recipe for every holiday. These turned out so good that I make them all the time. They are espescially wonderful if served with my "Potaddies" recipe. Enjoy!”
READY IN:
35mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all ingredients together by hand.
  2. Shape into six patties.
  3. Fry in skillet or grill over medium heat.
  4. Serve on toasted hamburger buns.

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