STREAMING NOW: Carnivorous

Black Bean and Corn Burrito Filling

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is a yummy burrito filler. Vary the spicyness level by experimenting with different salsas.”
READY IN:
10mins
SERVES:
16
YIELD:
1/4 cup
UNITS:
US

Ingredients Nutrition

  • 2 (15 ounce) cans black beans
  • 12 cup corn (thaw if using frozen, or use 1 can corn)
  • 1 tablespoon taco seasoning
  • 1 small onion, diced
  • 1 tablespoon diced green chilis
  • 1 tablespoon vegetable oil
  • 12 cup salsa (I like a medium spicyness)

Directions

  1. Saute onion in oil until soft. Add chilies and corn. Stir for 1-2 minutes.
  2. Add taco seasoning and black beans. Add a salsa and heat through.
  3. I like to mash slightly before serving.
  4. Serve with taco shells, burrito wraps or with tortilla chips as a dip.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: