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Black Bean and Rice Stew

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“Black beans are a staple of the Brazilian diet.”
READY IN:
30mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. In saucepan combine green pepper, garlic, oregano and cumin with 1/4 cup beef broth.
  2. Simmer 10 minutes; stir in black beans and rice and more broth if needed. Serve in a bowl with slice of raw onion.
  3. NOTE: Cooking time does not include the preparation of the black beans.

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