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READY IN:
50mins
SERVES:
3-4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat onion, water, apple juice, oregano, tomato paste, cumin, red pepper and chilies to boiling in Dutch oven; reduce heat to low.
  2. Cover and simmer 30 minutes.
  3. Stir in beans, bell pepper and cilantro.
  4. Cover and simmer about 15 minutes, or until beans are hot.
  5. Serve with cheese and yogurt.

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