Black Bean Dip

"My one daughter-in-law entered this recipe in the local newspaper and won a first place in the Appetizer section. I do not know where it originated but was sent to me by my other daughter-in-law in Texas. It is always a hit when I serve it to friends and family."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
50mins
Ingredients:
7
Serves:
8
Advertisement

ingredients

Advertisement

directions

  • Thaw and drain spinach well.
  • Mix all ingredients and bake, uncovered, in a baking dish for 30 minutes at 350° or until hot.
  • I serve with Tostito or Nacho chips (100 percent white corn).

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. This was good; however I think it could benefit from some additional salsa. Maybe 1 to 1 1/2 cups more salsa. The additional salsa would add some wetness (I thought this was a little dry) and some heat (I thought this was fairly bland).
     
  2. This dip is wonderful!! Absolutely recommend this to everyone. The spinach adds the perfect touch. Thanks for posting it!
     
  3. I made this yesterday for our Super Bowl party. It was a hit! I followed the recipe exactly and then topped it with sour cream. I served it with toasted pita bread for dipping. Yum!
     
  4. Super easy and great flavor--a perfect meal this afternoon. Made for Spring Pic a Chef 2012.
     
  5. This dip was a BIG hit at my July 4th BBQ. After the first person tried it the word got around pretty quickly and before you knew it the dip was gone. My suggestion....make two batches of this dip. It's very easy to make. It's good and good for you! Thanks for sharing!
     
Advertisement

RECIPE SUBMITTED BY

<p>I Was Adopted banner: <br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/adoptedspring08.jpg alt= /> <br />I live in Spirit Lake,Iowa and enjoy having a place on the lake. I love to cook, grow seedlings for my small garden, read and play bridge. I also love to try new recipes on my husband, children, grandchildren and friends. Therefore, I truly enjoy this site! <br /><br />For those of you who might wonder why I give only 4 and 5 ratings to a recipe - I try to choose a dish that has ingredients I know we will like and appeals to our taste buds. With all the wonderful recipes on this site to choose from, one can seldom go wrong. Those that occasionally don't turn out as hoped, I don't rate. Someone else may find that same recipe perfect for them!</p>
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes