Black Bean Salsa

Name: Black Bean Salsa
Prep time: 15 min
Total time: 15 min
Yield: 3 1/2 cups
Ingredients: 15 ounces black beans, rinsed and drained; 12 ounces frozen corn; 12 ounces diced tomatoes with jalapenos; 1 small red onion, chopped fine; 1/4 cup lime juice (Lemon will work); 1 teaspoon cumin powder; 1 garlic clove, chopped; cilantro (I use about 1 cup); salt

Submitted by mollypie

"One of those easy Dump recipies. Seemingly made with fresh ingrediants. Great taste full flavor low fat what more could you ask for?"

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Ready In:: 15mins
Ingredients:: 9
Yields:: 3 1/2 cups

ingredients

15 ounces black beans, rinsed and drained
12 ounces frozen corn
12 ounces diced tomatoes with jalapenos
1 small red onion, chopped fine
¹⁄₄ cup lime juice (Lemon will work)
1 teaspoon cumin powder
1 garlic clove, chopped
cilantro (I use about 1 cup)
salt

directions

put all in a bowl, mix, wait till corn is unfrozen (usually the time it takes to get to where you are going) and serve with corn chips or on top of chicken or any other southwestern dish.