“An easy to make, hearty soup that keeps you satisfied for hours. From Brenda Watson's, The Fiber35 Diet. My toddlers like it too!”
READY IN:
30mins
SERVES:
4
YIELD:
6 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil in medium stockpot over medium heat.
  2. Add celery, minced onion, and bell pepper.
  3. Cook about 10 minutes until tender.
  4. Add garlic and next 4 ingredients; cook 3 more minutes.
  5. Add broth, water, beans, and tomatoes.
  6. Bring to a boil; reduce heat, and simmer 15-30 minutes.

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