“In '1,000 Vegetarian Recipes' by Carol Gelles”
READY IN:
15mins
YIELD:
1 1/3 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Place all the ingredients in a food processor container fitted with a steel blade.
  2. Cover and process until smooth.
  3. *Variation-add fresh chopped or canned jalapeno peppers to taste.

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