Black Bean Tostadas

"From one of those little recipes books the supermarket always has near the check out counter. Looked promising."
 
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Ready In:
15mins
Ingredients:
10
Yields:
4 tostadas
Serves:
4
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ingredients

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directions

  • In a medium bowl, use a potato masher to coarsely mash together black beans, refried beans, cumin and chili powder. Spread mixture over tostada shells.
  • Sprinkle with lettuce, tomatoes and cheese. Spoon sour cream on top and sprinkle with cilantro.

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RECIPE SUBMITTED BY

I am addicted to homemade bread and love trying new recipes of all kinds. I am a serial clipper of delicious sounding recipes from all over and enjoy sharing them.
 
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