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Black Bean Veggie Burger Mix

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“My recipe for vegetarian black bean burger mix. meat lovers like it.”
READY IN:
28mins
SERVES:
15
YIELD:
15 patties
UNITS:
US

Ingredients Nutrition

Directions

  1. cook brown rice in 1 cup of vegetable stock when done add to beans.
  2. In large bowl mash black beans, rice and avocado until mix is thick but not a paste. set aside.
  3. in food processor pulse Matzos or bread until fine then pour into small bowl.
  4. measure all dry ingredients and combine with Matzos (breadcrumbs).
  5. rough chop onion and bell pepper.
  6. add bell pepper, onion, eggs and garlic in food processor and pulse until minced.
  7. combine all dry ingredients with avocado/bean/rice mixture with spatula.
  8. combine egg mixture with dry/bean mixture and Thai chili sauce then incorporate.
  9. poor Worcestershire sauce over mix and incorporate.
  10. pan fry in oil, grill or bake in 1/8 pound patties. enjoy.

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