“This is one of my husband's favorite meals that I serve him.”
READY IN:
8hrs 8mins
SERVES:
8-10
YIELD:
1 pound
UNITS:
US

Ingredients Nutrition

Directions

  1. In a skillet heat oil, brown onions and peppers til soft. add tomato paste and simmer 2 minutes.
  2. add everything but rice, cheese, pico de gallo and sour cream to slow cooker.
  3. Cook on low for 8 hours.
  4. stir in rice.
  5. top with pico de gallo, cheese and sour cream.

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