“These are a family favorite, best served warm with a glass of cold milk.”
READY IN:
35mins
SERVES:
16
YIELD:
16 muffins
UNITS:
US

Ingredients Nutrition

Directions

  1. Stir together dry ingredients.
  2. In separate bowl, mix liquids together, then add to dry ingredient mixture; mix well.
  3. Place in paper-lined muffin tins, filling cups half full.
  4. Beat together cream cheese, sugar and egg.
  5. Stir in chocolate chips.
  6. Drop a spoonful into each muffin cup of batter.
  7. Bake at 350 degrees for 20 minutes.

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