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Black Bottom Squares

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“A great combo bar cookie - cake”
1 9x13 pan

Ingredients Nutrition


  1. Grease a 9 x 13 cake pan and preheat oven to 350.
  2. Topping: Mix cream cheese, sugar and salt in a mixer with paddle attachment.
  3. Add egg and beat until fluffy.
  4. Stir in chocolate chips.
  5. Remove to a bowl and clean mixer.
  6. Base: Sift dry ingredients together and put in mixer bowl.
  7. Mix liquid ingredients together, add to mixer and beat until fully incorporated.
  8. Assembly: spread base into cake pan until level.
  9. Drop teaspoonsfull of topping uniformly over base.
  10. Swirl topping into base with a knife.
  11. Bake about 20-30 minutes until a tester comes out clean.
  12. When testing doneness, make sure you test in a place where there are no chocolate chips.
  13. Cool and cut into squares.

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