Black Cherry Tomato Pasta Sauce

“Recipe for my Black Cherry toms. Adapted from here http://thefoodaddicts.com/pasta-with-black-cherry-tomato-sauce/ Gorgeous step by step photos to be seen at the main page. Times & Qty are currently estimates until I make this.”
READY IN:
50mins
YIELD:
1 400g jar
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat the oil over medium heat in a medium saucepan.
  2. Add the tomatoes and heat until they burst.
  3. Stir in all ingredients up to the cheese and let simmer, covered for 20-30 minutes.
  4. Add the parmesan cheese and remove from heat. Let the cheese melt before serving.
  5. Serving suggestion is to serve with chicken on angel hair pasta, with basil leaves.

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