Black Currant Pudding

"I'm not too fond of pudding, but this black currant pudding is delicious :P I think it may have to do with my infatuation with black currant candy... Prep time does not include chilling"
 
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Ready In:
15mins
Ingredients:
6
Serves:
4
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ingredients

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directions

  • Puree the black currants and strain. Stir the sugar and lemon juice into the puree.
  • WDhip the cream until it holds its shape, then fold in the yogurt and black currant puree.
  • Beat the egg whites and fold into the fruit mixture.
  • Spoon into 4 glasses, chill for 30 minutes, decorate ewith mint sprigs and serve with crisp sweet cookies.

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RECIPE SUBMITTED BY

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