Black-Eyed Pea Skillet Dinner

“An easy skillet dinner to enjoy those New Year black-eyed peas. I usually serve over rice.”
READY IN:
1hr
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Add ground beef, onion, and green pepper to a skillet.
  2. Cook and crumble meat over medium heat until beef is browned; drain well.
  3. Add the rest of the ingredients to the skillet; bring to a boil, lower heat, and simmer 30 minutes.

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