Black-Eyed-Peas

Name: Black-Eyed-Peas
Prep time: 10 min
Cook time: 3 h
Total time: 3 h 10 min
Yield: 4 cups, 2-4 serving(s)
Ingredients: 1 cup rinsed and soaked black-eyed peas; 1 teaspoon vegetable oil; 1 small yellow onion, diced; 1 teaspoon dried Italian seasoning; 1 garlic clove, minced; 1 chicken bouillon cube; 1 tablespoon dried vegetable flakes; 1 tablespoon bacon bits; 2 cups water; salt; pepper

Submitted by ragingdarkwaters

"I made this the same night I made my greens recipe. I love Southern food but like to make it my way."

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Ready In:: 3hrs 10mins
Ingredients:: 11
Yields:: 4 cups
Serves:: 2-4

ingredients

1 cup rinsed and soaked black-eyed peas
1 teaspoon vegetable oil
1 small yellow onion, diced
1 teaspoon dried Italian seasoning
1 garlic clove, minced
1 chicken bouillon cube
1 tablespoon dried vegetable flakes
1 tablespoon bacon bits
2 cups water
salt
pepper

directions

Stir all ingredients in a medium pot.
Cover and simmer for 3 hours or until soft, stirring occasionally.

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RECIPE SUBMITTED BY

ragingdarkwaters

Cleveland, 75

2 Recipes

<p>I am a single stay at home mom to a 7 year old picky eater and I have to cook creatively to get him to eat! I have been cooking for most of my life and if I do say so myself I am pretty darn good! I love making healthy and tasty meals and use mostly organic or all natural ingrediants.</p>

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