Black Mess Jello
- Ready In:
- 1hr 20mins
- Ingredients:
- 9
- Serves:
-
12
ingredients
- 6 ounces grape gelatin
- 2 cups grape juice, chilled
- 1 cup water, boiling
- 1 small carrot
- 4 large marshmallows
- 16 ounces unsweetened pineapple tidbits
- 16 ounces peach slices
- 2 cups green seedless grapes, washed
- 2 cups ice cubes
directions
- Put pineapple and peach slices in a colander to drain.
- Dissolve gelatin in 1 cup of boiling water.
- When completely dissolved, add 2 cups chilled grape juice and 1 cup of ice cubes.
- Stir until the ice cubes dissolve.
- Shred the carrot finely and add to the gelatin.
- Snip the marshmallows into small pieces and add.
- Cut peach slices into small cubes.
- Add fruits to gelatin.
- Chill.
- Stir once or twice as it thickens to be sure fruit and carrot is evenly distributed.
- If you use a ring mold, you can put more grapes or other fruit in the middle to serve.
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RECIPE SUBMITTED BY
Alia55
Canada
After several floods to my basement, I am starting to input all of the many many recipes that I've been collecting for years. I didn't realize just how many I had saved up... must make note to self.. step away from the cookbooks!