“This is a family party staple food around here.... forget to make it and people get upset! LOL!”
READY IN:
30mins
SERVES:
6-8
YIELD:
1 1/4 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Add softened cream cheese to bowl.
  2. Crush black olives (done properly you are quartering the olive) OR chop them and add to cream cheese - Discard any found pits.
  3. Add Worcestershire and garlic powder - mix well.
  4. Begin stirring and mixing ingredients together, adding reserved black olive juice until dip is at a consistancy that will not break a chip when dipped.

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