Black Soybean and Tomato Chili Salsa

Name: Black Soybean and Tomato Chili Salsa
Prep time: 10 min
Total time: 10 min
Yield: 4 serving(s)
Ingredients: 1 (15 ounce) can black soybeans, drained; 1 (15 ounce) can diced tomatoes with green chilies, drained; 1/2 cup red onion, minced; 3 tablespoons fresh lime juice; 2 teaspoons soy sauce; 1/2 cup fresh cilantro, chopped; 1/4 teaspoon ground cumin; 1 tablespoon green onion, chopped

Submitted by jovigirl

"This looks like a really nice change from your regular salsa dish. I'm going to make this the next time we have some people over. Very simple!"

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Ready In:: 10mins
Ingredients:: 8
Serves:: 4

ingredients

1 (15 ounce) can black soybeans, drained
1 (15 ounce) can diced tomatoes with green chilies, drained
¹⁄₂ cup red onion, minced
3 tablespoons fresh lime juice
2 teaspoons soy sauce
¹⁄₂ cup fresh cilantro, chopped
¹⁄₄ teaspoon ground cumin
1 tablespoon green onion, chopped

directions

Combine all ingredients in a bowl. Mix, taste, and add extra lime juice and soy sauce, if desired. Serve with tortilla chips.

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Reviews

I've never heard of black soy beans, so I just used regualar black beans. I thought it came out just great and I ate about half of it by myself in one sitting!

Jajaja