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“A great beer for St. Patrick's Day.”
READY IN:
5mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

  • 8 ounces Harp lager beer or 8 ounces bass pale ale
  • 8 ounces Guinness stout

Directions

  1. Pour Harp or Bass into a pint glass and top up with Guinness.

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