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Black Walnut Banana Nut Bread

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“This is my favorite recipe for Banana Nut Bread. When it cools it has a pretty marbled center. I dust it with powdered sugar after it cools.”
READY IN:
1hr 15mins
SERVES:
16
YIELD:
2 loaves
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Grease and flour 2 loaf pans or 1 bunt pan.
  3. Combine all ingredients, except nuts, in a large bowl.
  4. With mixer blend until smooth.
  5. Stir in the nuts, dredged with a little flour.
  6. Pour into prepared pans and bake for about 1 hour.

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