Blackberry Buttercream Frosting
"Bring an extra demension to buttercream frosting with Blackberry preserves."
- Ready In:
- 15mins
- Ingredients:
- 5
- Yields:
-
36 cupcakes
- Serves:
- 36
ingredients
- 1 cup butter (2 sticks)
- 1 (8 ounce) package cream cheese
- 5 cups powdered sugar
- 1⁄3 cup blackberry preserves
- 1 teaspoon vanilla
directions
- Place the butter and cream cheese in a bowl and whip together until creamy.
- Add the powdered sugar one cup at a time. Mix until well combined,
- Add the blackberry preserves and vanilla. Mix well.
- Can be refrigerated overnight and rewhipped prior to frosting.
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