“The allspice and cinnamon provide a delightful accent for this robust drink. You can also use blackberry-flavored black tea instead of blackberry-flavored herb tea with this drink.”
READY IN:
4mins
SERVES:
1
YIELD:
1 mug
UNITS:
US

Ingredients Nutrition

Directions

  1. Comine the grape juice, cinnamon stick, and allspice in a saucepan and simmer over low heat for 1 to 2 minutes, stirring occasionally. Pour the tea into the saucepan and stir all the ingredients together. Remove the cinnamon stick and strain the tea into a large mug.

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