Blackberry Roll
- Ready In:
- 55mins
- Ingredients:
- 13
- Serves:
-
6-8
ingredients
- 1 3⁄4 cups all-purpose flour
- 1 teaspoon salt
- 1 teaspoon baking powder
- 1 teaspoon sugar
- 4 tablespoons shortening
- 2⁄3 - 3⁄4 cup milk
- 2 tablespoons melted butter
- 3 cups blackberries
- 1⁄2 cup sugar
- 1⁄2 teaspoon ground cinnamon (optional)
- 3 cups blackberries
- 1⁄2 cup sugar
- whipped cream
directions
- Combine flour, 1 teaspoons salt, baking powder and 1 tsp.sugar.
- Cut in shortening.
- Add milk and mix well.
- Turn dough on a lightly floured board and knead.
- Roll to a thickness of 1/3 inch.
- Brush with melted butter.
- Sprinkle with 3 cups of berries, 1/2 cup sugar and the cinnamon.
- Roll the dough like a jelly roll.
- Place in a large, well oiled 13x9 inch baking pan.
- Surround with remainder of berries and sugar.
- Bake at 425 degrees for about 30 minutes.
- Slice and serve with sauce from the pan and topped with whipped cream.
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RECIPE SUBMITTED BY
I love to cook, but don't have a lot of time to do it, since I work full time. I like to try a new recipe every Saturday, if time allows.
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<br>I have one grown son and three grandaughters ages 16,10 and 3. The ten year old has won many medals in gymnastics meets over the past few years.