Blackened Salmon Poor Boy Sandwiches
photo by gailanng
- Ready In:
- 20mins
- Ingredients:
- 18
- Serves:
-
6
ingredients
- 6 (1020.58 g) salmon fillets
- 6 French rolls, lightly toasted (hollow out some of inside bread to make more room for the filling)
- 354.88 ml shredded cabbage
- 12 slice tomatoes
- 88.74 ml low-fat mayonnaise
- 59.14 ml cajun seasoning (use your favorite or recipe that follows)
- 9.85-14.78 ml cajun seasoning (to taste)
- oil
- salt and pepper, to taste
-
CAJUN SPICE INGREDIENTS
- 36.97 ml paprika
- 29.58 ml garlic powder
- 14.79 ml black pepper
- 14.79 ml crushed red pepper flakes
- 14.79 ml dried thyme
- 14.79 ml dried oregano
- 14.79 ml onion powder
- 14.79 ml white pepper
- 4.92 ml mustard powder
directions
- Heat a heavy skillet over high heat for 15 to 20 minutes.
- Mix mayonnaise with 1-2 teaspoons of Cajun spice.
- Taste, add salt, pepper or more Cajun spice as necessary (depending on your preference); put aside till later.
- Lightly oil both sides of the salmon and sprinkle with the remaining Cajun spice (the more you add, the hotter it becomes, so heads up).
- Place salmon in the hot skillet to blacken; cook 2 to 3 minutes on the first side, turn and finish cooking. Cooking time will vary based on the thickness of fish and the heat of pan.
- Spread 1 tablespoon of the mayonnaise mixture onto each French roll.
- Top each with a blackened salmon fillet, 2 slices of tomato and 1/4 cup of the shredded cabbage and serve.
- ***CAJUN SPICE MIX***.
- Mix all spice mix ingredients together. Store in a sealed ziploc bag.
- Makes about 2/3 cup spice mix.
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RECIPE SUBMITTED BY
ANN N.
Palmer, AK
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I live in Alaska. I am a Mental Health Clinician. I have 7 children (his, mine & ours) ranging in age from 33 to 19. We have 3 beautiful granddaughters and 3 awesome grandsons.
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Our newest grandson, Jared Elijah - born 6/29/2008.
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Our newest granddaughter, Morgan Elizabeth - born 9/10/2008.
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Our oldest granddaughters - Kailey and Addisyn (with grandma & grandpa)
The top photo is my dd, Jacelyn aka FraggleJ and her two boys. She was expecting her daughter when the photo was taken. The other photo is Jacob & grandma :), both were taken last Saturday (03/29/08) while we were climbing a local butte. Those two little boys did an amazingly good job of hiking the steep trail (so did grandma!).
Food is my passion. I love to cook, I love to read recipes, I have hundreds of cookbooks. My favorite cookbook is Recipezaar! Since I joined in 2002 it has become the first place I go when looking for a recipe. Cooking is what I do for fun.
I love to travel! Not only do I get to see new places and meet interesting people - I get to try new food.
My other passions are my grandkids!!! Nothing beats grandmahood.
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