Blender Pancakes (Food Storage)
photo by foodstoragerecipes
- Ready In:
- 10mins
- Ingredients:
- 11
- Yields:
-
6 pancakes
ingredients
- 1⁄4 cup whole oats
- 1⁄4 cup whole barley
- 1⁄4 cup cornmeal
- 1 cup water
- 1 1⁄2 teaspoons oil
- 1 teaspoon baking powder
- 1⁄4 teaspoon salt
- 1 tablespoon powdered milk
- 1⁄2 teaspoon baking soda
- 1⁄8 cup water
- 1 tablespoon vinegar
directions
- Blend grains and first portion of water until smooth. Add oil, baking powder, salt, and powdered milk and blend. Gently mix in baking soda, remaining water, and vinegar. Pour portions onto hot griddle and cook until browned on each side.
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