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Blender Salsa

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“This is a nice spicy salsa recipe I found in an old recipe book I found in a second hand store entitled "A Taste of Mexico." It's quickly becoming a favorite resource for terrific Mexican, Southwestern and Tex Mex recipes.”
READY IN:
20mins
YIELD:
2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. In a small pan, simmer tomatoes and chiles for 10 minutes; drain.
  2. Place in a blender (I use my stick blender) and add remaining ingredients.
  3. Blend until smooth.

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