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“This is something I've been making for years. I don't remember where I got the recipe or maybe I just copied someone else.”
READY IN:
10mins
SERVES:
6
YIELD:
1 cheese log
UNITS:
US

Ingredients Nutrition

Directions

  1. Blend the 3 cheeses together until smooth. Roll into a log or ball. On a piece of waxed paper mix parsley and finely chopped nuts. Roll log or ball in parsley mixture to coat. If using paprika, skip nuts and parsley and sprinkle paprika on waxed paper and roll log or ball to coat. Wrap well in waxed paper and refrigerate from 2 to 24 hours. Serve with crackers.

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