BLT Dip
- Ready In:
- 20mins
- Ingredients:
- 4
- Yields:
-
2 cups
ingredients
- 3⁄4 cup sour cream
- 3⁄4 cup mayonnaise
- 1 large tomatoes, diced
- 1⁄2 - 1 lb bacon, depending on taste
directions
- Combine sour cream, mayonaise and diced tomato.
- Cook and crumble bacon and add to above mixture.
- Mix everything together and serve on toast (we toast bread and cut it into four pieces to serve).
- Can also be served as sandwiches.
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RECIPE SUBMITTED BY
Kristen in Chicago
Chicago, IL
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