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Blue Cheese and Apple Canapes

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“Super easy appetizer. I made it for a holiday party and people loved it.”
READY IN:
40mins
SERVES:
24
YIELD:
18-24 pieces
UNITS:
US

Ingredients Nutrition

Directions

  1. Unroll crescent roll of puff pastry dough and cut into matching triangles.
  2. Bake on a greased cookie sheet for 10 minutes then allow to cool completely.
  3. In a small bowl, mix together cream cheese and crumbled blue cheese.
  4. Peel, core, and slice apple. Toss with lemon juice to prevent browning.
  5. At the last minute assemble each piece by spreading a triagle with a small amoutn of the cheese mixture and topping with 2-3 slices of apple. Sprinkle with parsley for garnish.

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