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Blue Cheese, Apple and Spinach Pizza

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“This is more of an appetizer pizza or a light lunch. It's really good!”
READY IN:
25mins
SERVES:
2-4
UNITS:
US

Ingredients Nutrition

  • 1 (7 ounce) can refrigerated breadstick dough
  • 2 cups loosely packed spinach leaves
  • 2 medium rome apples, thinly sliced
  • 1 cup crumbled blue cheese

Directions

  1. Coil breadstick dough into a spiral.
  2. Flatten to a 12-inch circle.
  3. Place on a greased 12-inch pizza pan.
  4. Arrange spinach, then apple, then cheese over dough.
  5. Bake at 450 degrees F for 15 minutes or until crust is golden.

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