Blue Cheese Coleslaw
"Quick, easy and VERY tasty! From Bon Appetit magaine"
- Ready In:
- 15mins
- Ingredients:
- 6
- Serves:
-
12
ingredients
- 8 slices bacon, sliced chopped
- 3⁄4 cup mayonnaise
- 2 tablespoons red wine vinegar
- 1 tablespoon honey
- 16 ounces purchased coleslaw mix (cabbage & carrots)
- 1 cup crumbled blue cheese
directions
- Cook bacon in large skillet until crisp, transfer bacon to paper towels and chop into small pieces.
- Whisk mayonnaise, vinegar, and honey in large bowl.
- Stir in coleslaw mix, cheese and bacon.
- Season with salt and pepper and toss to coast.
- Can be made 2 hours ahead of time.
- Cover and chill.
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RECIPE SUBMITTED BY
Galley Wench
Oro Valley, Arizona
"Life is not a journey to the grave with the intention of arriving safely in a pretty and well preserved body, but rather to skid in broadside . . . Chardonnay in one hand . . .chocolate in the other; the body thoroughly used up, totally worn out and screaming "WOO-HOO, what a ride!!"
