“Very earthy - no mayo - delicious restaurant quality”
READY IN:
10mins
YIELD:
1 1 1/2 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all together, mushing up the blue cheese with your fork. You may add more blue cheese if you like thicker.
  2. Chill until ready to serve. Will keep for a couple weeks.

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