Blue Cheese Salad Dressing

"I eat a lot of salad and I know that a dressing can make or break my enjoyment of one. I never use bottled dressing, YUCK! I like them fresh and preservative free. My husband especially likes this one. Not sure where it came from. Always use good quality ingredients!"
 
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photo by Lavender Lynn photo by Lavender Lynn
photo by Lavender Lynn
Ready In:
15mins
Ingredients:
9
Yields:
3 cups
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ingredients

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directions

  • Place first eight ingredients in a blender.
  • Cover and process until smooth.
  • Pour into container.
  • Stir in Blue Cheese.
  • Refrigerate.

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Reviews

  1. This is good fresh salad dressing. The flavor of the herbs is nice. For our families tast it is a little too vinegary. Next time I make this I would add about 1/2 the vinegar. Made for Newest Tag 2007.
     
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RECIPE SUBMITTED BY

I'm a self-love coach who happens to love food. I cook almost daily for my husband of over 30 years and special needs daughter. I rarely follow a recipe exactly. I tweak them to my own taste. I have a few recipes that are uniquely my own. 
 
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