STREAMING NOW: The Layover

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“Oh yum. Whipped up this little concoction to dip our artichokes in last night. I can see it coming in handy for all sorts of dishes - polenta, brussels sprouts, french fries, onion rings, baked potatoes, gnocci, pasta, steak, chicken wings...oh my...I'm hungry now! :) Enjoy!”
READY IN:
7mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt all ingredients in small heavy pot over low heat.
  2. Vary amount of cream to reach desired consistency.

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