Blue Cheese Stuffed Mushrooms

Name: Blue Cheese Stuffed Mushrooms
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 12 Mushrooms, 6 serving(s)
Ingredients: 12 large mushrooms; 1/2 cup butter; 1 shallot, finely chopped; 8 ounces blue cheese; 3/4 cup breadcrumbs

Submitted by jrobertfl

"This is a family favorite."

Download

Ready In:: 25mins
Ingredients:: 5
Yields:: 12 Mushrooms
Serves:: 6

ingredients

12 large mushrooms
¹⁄₂ cup butter
1 shallot, finely chopped
8 ounces blue cheese
³⁄₄ cup breadcrumbs

directions

Remove stems from mushroom caps being careful not to break caps.
Finely chop mushroom stems. ( I use a food processor).
In a medium skillet, melt butter, then add shallot and chopped mushrooms stems. Saute until cooked through.
Add blue cheese and melt thoroughly. Once melted remove from heat and add bread crumbs and mix thoroughly.
Place mushroom caps on a baking pan and stuff with mixture.
Bake in a preheated 350 degree oven for 15 minutes.