Blue Note Cafe's Spinach Salad

“This came from a friend in Payette, ID named Marchand Bowman.”
READY IN:
1hr
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Toss spinach, radishes, mushrooms, bacon, shrimp with dressing to taste. Garnish with eggs, cheese.
  2. Put egg, sugar, mustard, vinegar, salt, and onions in bowl of food processor with steel blade.
  3. Process for 10-15 seconds, with processor running, slowing drizzle oil in . As dressing starts to thicken add oil faster. The consistency when done should be slightly thicker than heavy cream.
  4. Add poppy seeds and process just until mixed.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: