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Blue Ribbon Banana Cake

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“This won 1st place in the cakes division at the Mayfest festival. I've made it a couple of times and it is soooo good!! If you let the cake set with the frosting on it for a little while the frosting gets hard and crunchy, i love it that way!!”
READY IN:
45mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Beat eggs, add sugar, butter, bananas, buttermilk, baking soda, baking powder, vanilla, nuts, coconut and flour.
  2. Mix all together and bake in two 9 x 9 inch round pans at 350 for 35-40 minutes, or until a toothpick inserted near the center comes out clean.
  3. Remove from oven.
  4. Let stand 10 minutes before removing from pans to wire racks.
  5. Cool.
  6. For Icing:
  7. Mix together all ingredients and cook until thickened.
  8. Pour on cake while frosting is still warm.

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