STREAMING NOW: Tia Mowry At Home

Blueberry and Pecan Muffins

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“”
READY IN:
30mins
YIELD:
12 muffins.
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix together by hand the flour, sugar, baking powder, and salt in large mixing bowl.
  2. Combine the milk, vanilla, egg together and then add all at once to dry ingredient until moistened.
  3. Do not over mix.
  4. Gently mix the 4 tablespoons sugar, drained.
  5. berries, lemon peel and pecans together.
  6. Fold the berry mixture lightly into the batter.
  7. Fill greased and dusted muffin pans half full.
  8. Bake for 20 minutes at 400 F or until done.
  9. While muffins are still warm, dip the tops in melted butter, then in the sugar.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: