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Blueberry-Apple Tortillas

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“This is great served with vanilla ice cream or whipped cream.”
READY IN:
30mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Grease a cookie sheet and set it aside.
  3. In a medium saucepan over medium-low heat, heat apple filling until warm.
  4. Stir in blueberries and vanilla; cover to keep warm.
  5. In a small bowl mix sugar and cinnamon until combined; set aside.
  6. To assemble the tortillas: Brush each tortilla generously with the melted butter.
  7. Sprinkle the top with the sugar-cinnamon mixture and place 1/6 blueberry-apple mixture down center.
  8. Fold bottom of the tortilla to partially cover the filling; fold in side to enclose filling completely.
  9. Place the tortillas on the prepared cookie sheet and bake for 5 minutes, just to warm the tortillas.
  10. Place the tortilla on individual serving plates, garnish with additional blueberries and confectioners sugar, if desired.

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