STREAMING NOW: Siba's Table

Blueberry Banana Snack Cakes

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Got this recipe off of a Land o' Lakes container and it looked pretty good to save.”
READY IN:
50mins
SERVES:
20
YIELD:
20 snack cakes
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 350 degrees Fahrenheit.
  2. In large mixer bowl combine sugar, margarine, buttermilk, eggs and vanilla. Beat at medium speed until creamy. Add bananas; continue beating until well mixed.
  3. Add flour, baking soda and salt.
  4. Beat at low speed until moistened.
  5. By hand, stir in blueberries.
  6. Spoon into paper-lined muffin cups until about 3/4 full.
  7. Bake for 25-30 minutes or until a toothpick comes out clean.
  8. After cooling, sprinkle with powdered sugar, if you want.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: