“Adapted from a recipe in "Food Day" a number of years ago.”
READY IN:
35mins
YIELD:
3 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all ingredients in a saucepan.
  2. Do not use an aluminum pan.
  3. Bring to a boil, and boil uncovered, stirring frequently, until slightly thickened (15 to 20 minutes).
  4. Pour into clean jars,cover and refrigerate for up to three weeks.
  5. Can be canned or frozen for longer storage.
  6. Plastic containers work best for freezing.
  7. Serve with turkey, chicken or pork.

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